Kid-friendly Chopped Cabbage Salad
Sweet and crunchy salad that kids will love.
Servings: 6 servings
Ingredients
- 4 cups finely chopped red or green cabbage about 1/3 of a large head
- 2 large carrots, peeled and grated
- 1 small apple, chopped fine
- 2 cups baby spinach, finely chopped
- 2 Tbsp fresh lemon juice
- 2 tsp honey or other sweetener
- 2 tsp Dijon mustard or yogurt/mayo
- 3 Tbsp olive oil
- 1/2 tsp coarse salt kosher or sea salt
Instructions
- Add cabbage, shredded carrot, chopped apple, and spinach to a large bowl.
- In a small bowl, whisk the lemon juice, honey, mustard, and olive oil until combined.
- Pour dressing over veggies and toss until everything is well combined. Sprinkle with salt and toss again. Taste and add more salt or lemon juice as needed.
- Serve immediately or store in fridge for up to a day.