Posts Tagged ‘Gluten Free’

Combing well-loved children’s books with a fun, kid-friendly cooking activity lends itself to so many learning opportunities. Toddlers and preschoolers can be exposed to new foods and cooking experiences, such a cutting up fruit with a child-safe knife. During this lesson you can also talk about the butterfly life-cycle and touch upon all the different colors, shapes, and textures of the foods the caterpillar eats in the book. Making the fruit salad together is fun, educational, and best of all, delicious!