Honey Garlic Balsamic Marinade (Chicken, Pork, + Veggies)
No more boring grilled chicken and veggies! This Honey Garlic Balsamic Marinade is the easy flavor boost you need to make any grilled food more tender and delicious. Since this marinade is so packed with flavor, you really only need to let it sit on the meat or veggies for 20 to 30 minutes before…
Read MoreHealthy Toddler Breakfast Recipes
Mornings with little ones can be hectic, but starting the day with a nourishing meal doesn’t have to be hard. In this post, I’m sharing a collection of healthy toddler breakfast recipes that are quick to make, packed with nutrition, and—most importantly—fun for kids to eat. Plus, I’m including simple tips for boosting the nutrition…
Read MoreRecipes to Cook with Kids in May
May is a whirlwind of school events, sports, and sunshine (and rain too). Life is busy, but I encourage you find a little time to slow down in the kitchen. This list of Recipes to Cook with Kids in May has you covered with simple breakfasts, fun snacks, and fresh dinners that are perfect for…
Read MoreSheet Pan Breakfast (with veggies, hash browns, and eggs)
With hash browns, eggs, and extra veggies, this Sheet Pan Breakfast is a complete and balanced meal on one pan. It’s even easier when you use frozen shredded potatoes and some chicken breakfast sausages. Make it for breakfast, brunch, or a fun breakfast-for-dinner! Kids in the Kitchen: Season potatoes: Kids will love to dump the…
Read MoreEasy Easter Recipes for Kids
Want to put a bit more spring in your step when cooking for Easter? The recipes below feature family-friendly flavors with some spring and Easter twists! Some of these are old favorites with my suggestions to spring-ify them…while others are made for the occasion. Now hop on into the kitchen and have your kiddos join…
Read More3-Ingredient Coconut Macaroons (gluten-free and lower sugar)
This coconut cookie is made from only 3 ingredients: unsweetened coconut shreds, an egg white, and honey. You can form the dough into little “nests” to fill with a variety of fruit or candies. They can also be made into little round cookies and sandwiched with fillings or simply drizzled with melted chocolate. These 3-Ingredient…
Read MoreRecipes to Cook with Kids in April
Recipes to Cook with Kids in April is filled with fun ideas for Spring holidays, like Easter and Passover. Plus, there’s colorful recipes to bake and cook together any day of the week. I hope these recipes help you have more fun in the kitchen this month! Spring Holiday Recipes to Cook with Kids: Pink…
Read MoreRecipes to Cook with Kids in March
Lots of fun, colorful ideas are in this month’s Recipes to Cook with Kids. Included below are yummy breakfast ideas, baked goods like muffins and blondies, and many dinners that get kids in the kitchen. These recipes aren’t just great for celebrating St. Patrick’s Day, but really, colorful and greens recipes are fun any day…
Read MoreCottage Cheese Bagel Bites
You will not believe how easy these 4-Ingredient little bagel rounds are to make! All you need is flour, baking powder, salt, and cottage cheese! Bake them up in the oven or the air fryer. I also highly recommend stuffing the Cottage Cheese Bagel Bites with cream cheese for the ultimate homemade bagel treat. Top…
Read MoreEasy Kid-Friendly Soups and Stews
Soups and stews are a great one-pot, quick dinner option. They also can be very balanced, nutritious meals, filled with protein and veggies. Plus, soup and stews are great to make ahead or meal prep for lunches. I love making soup, especially in the winter, but many of these soups are one’s we enjoy all…
Read More