Muffin Recipes to Bake with Toddlers and Kids

Making muffins is the ULTIMATE way to get kids in the kitchen. Muffins are simple, hard to mess up, and come together quickly (for low attention spans). Also, you can easily add in veggies or protein, and muffins are DELICIOUS for kids and adults alike. Below is a round up of all my best Muffins…

Read More

Oatmeal To-Go Bars (Vegan and Gluten-free)

Want a cozy, nutritious bowl of oatmeal, but as a portable breakfast or snack? These Oatmeal To-Go Bars are hearty, packed with protein and fiber, and quickly stirred together in one bowl. They are also really easy to customize for a nutritious toddler snack or a nut-free school option. Kids in the Kitchen: Measure: Things…

Read More

Tortilla Egg Cups (High Protein + Veggies)

High in protein, portable, and great for meal prep, these Tortilla Egg Cups are a healthy breakfast both kids and adults will love. Customize each baked egg cup with whatever veggies, cheeses, or meats you’d like. Get kids involved and have them make their own flavor combos! Kids in the Kitchen: Cut the tortillas: Kids…

Read More

Summer Fruit Breakfast Crumble

Use up whatever fruit you have lingering in the fridge and turn it into a warm crumble that’s wholesome enough to eat for breakfast. Of course, you could also top it with some vanilla ice cream and enjoy it for dessert too. Summer Fruit Breakfast Crumble happens to be vegan, gluten-free, and sweetened with maple…

Read More

Banana Upside Down Pancake Bites

All you need for this fun little breakfast recipe is bananas (or any fruit) and your favorite pancake mix! Kids are going to love to make and eat these Banana Upside Down Pancake Bites, and so will the whole family! Kids in the Kitchen: Younger kids will love to help make this recipe and older…

Read More

PB&J Breakfast Cookies

These healthy PB&J Breakfast Cookies are a sneak peek recipe from my new cookbook, Kid Kitchen! Kids of all ages are going to love making and eating these little morning treats. Full of fruit, protein, and whole grains, they are great fuel for home or on the go. There’s minimal clean up for this quick…

Read More

Blender Cottage Cheese Pancakes (high protein and gluten free)

High protein, kid-friendly breakfasts can be hard to come by. These Blender Cottage Cheese Pancakes are made from super simple ingredients and couldn’t be easier to blend up. All you need is cottage cheese, egg, and oats! Because the blended oat pancakes aren’t quite the same texture as traditional pancakes, I’ve also included a version…

Read More

Breakfast Biscuit Bombs (Stuffed Biscuits)

Like homemade hot pockets! Take canned biscuit dough and stuff it with all of your favorite breakfast foods ( like scrambled egg, bacon or ham, veggies, and melty cheese)! These Breakfast Biscuit Bombs are a make-ahead breakfast pockets perfect to heat up before school or take on the go. You can easily customize the filling…

Read More

Healthy Cinnamon Swirl Banana Bread

With a crunchy cinnamon topping and a sweet swirl throughout, this easy Healthy Banana Bread tastes like it came from the bakery. It’s made with whole wheat flour and unrefined sugar, so you can feel good about serving it for breakfast or snacks. Stir all the wholesome ingredients together in one bowl, then sprinkle on…

Read More

Lower Sugar One-Bowl Cupcakes (Pumpkin and Chocolate)

A healthier treat for Halloween, birthday parties, or any occasion. These lower sugar one-bowl cupcakes can be made in the classic Fall pumpkin flavor or in yummy chocolate. However, both are filled with the goodness of pumpkin puree (yay for veggies in dessert!). Stir together simple ingredients you probably already have at home then make…

Read More