Posts Tagged ‘Pumpkin’
Creamy Pumpkin Pasta (with cottage cheese)
This higher protein, veggie-packed pasta sauce comes together in 3 minutes. It’s so easy! Creamy Pumpkin Pasta is a great way to use up any canned pumpkin you may have in the fridge. Blend up some cottage cheese, the pumpkin, and a few other simple ingredients and pour it right over any cooked pasta you…
Read MorePumpkin Oatmeal Granola Bars (Vegan and Gluten Free)
Pack with nutritious ingredients, these Pumpkin Oatmeal Granola Bars are great for school snacks or a breakfast on the go. They are vegan, gluten-free, and nut-free too. I like to make them extra special with a pumpkin spice drizzle. However, mini chocolate chips make a great addition too. Kids in the Kitchen: Measure: Things like…
Read MoreLower Sugar One-Bowl Cupcakes (Pumpkin and Chocolate)
A healthier treat for Halloween, birthday parties, or any occasion. These lower sugar one-bowl cupcakes can be made in the classic Fall pumpkin flavor or in yummy chocolate. However, both are filled with the goodness of pumpkin puree (yay for veggies in dessert!). Stir together simple ingredients you probably already have at home then make…
Read MoreHealthy Pumpkin Bread Bars
The Fall flavors of warm spices combined with the goodness of pumpkin puree and whole grains. These Healthy Pumpkin Bread Bars are super easy to whip up in one bowl and bake up so much faster than the classic loaf. Naturally and lightly sweetened, dairy free, and easy to make gluten free and vegan if…
Read MoreHealthy Pumpkin Recipes to Cook with Kids
Have a can of pumpkin in the pantry? Or a half of one waiting in the fridge to be used up? Use it as an opportunity to get the kids into the kitchen and cook together! Below you’ll find sweet and savory Healthy Pumpkin Recipes to Cook with Kids. Pumpkin is great for baking, but…
Read MorePumpkin French Toast Cups
The best way to use up any leftover bread you have on hand? These sweet and easy Pumpkin French Toast Cups! They are like healthier French toast casserole or bread pudding in a handheld form. You simply cut or rip your bread (or even hot dog buns!) up into pieces, stir together some simple ingredients…
Read MoreAutumn Squash Soup (Slow Cooker or Instant Pot)
All the cozy Fall flavors is a bowl! This veggie-packed soup is so easy to make in the slow cooker, Instant Pot (pressure cooker), or on the stove top! Autumn Squash Soup has carrots, butternut squash (or any variety of squash you have), and a little apple to add some natural sweetness. A touch of…
Read MoreSoft Pumpkin Cookies with Maple Glaze
Whole grain, lower in added sugar, and made in one bowl, these healthier Soft Pumpkin Cookies with Maple Glaze are the fall treat you need to cook with kids! The cookies are tender, light, and fluffy like portable pieces of pumpkin cake. A sweet glaze makes this treat extra special, but you could always leave…
Read MoreThe Best Veggie Recipes for Kids
Let’s teach our kids that vegetables can be flavorful, delicious, and fun! I gathered up all my best veggie-focused as well as recipe from other family friendly blogs I trust to create a comprehensive list of the best veggie recipes for kids. If you ever have a veggie on hand that you’re not sure what…
Read MoreSuper Green Mini Blender Muffins
Green food is always FUN! Whether you are celebrating a holiday or just any day of the week, these Super Green Mini Blender Muffins are a great snack or healthy treat to have on hand. Make them with your little one by simply having her help add all the ingredients, including a few big handfuls…
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