Posts Tagged ‘Dairy Free’
Apple Pie Breakfast Cookies
The warm fall flavors of apples and cinnamon are packed into these cookies healthy enough to eat for breakfast or a snack any time of day. Apple Pie Breakfast Cookies are full of whole grain goodness, fruit, and you can even add some veggies (grated carrot) if you’d like. What kiddo wouldn’t want cookies for breakfast,…
Read MoreSlow-Roasted Salmon
Simple, easy, and fresh, this Slow-Roasted Salmon will become your go-to for a healthy weeknight dinner. Baking the salmon at a low temperature keeps the fish from drying out and getting too “fishy.” If you have a seafood skeptic at home or you yourself aren’t the biggest fish fan, this is the recipe you need…
Read MoreHealthy Homemade “Jello”
2, simple ingredients…that’s all it takes to make this super kid-friendly sweet treat! Healthy Homemade “Jello” is so fun to make this kids. Use whatever juice you like and either gelatin or agar agar (for a vegetarian version), mix together, then allow to set in the fridge for a few hours. Once set, use cookie…
Read MoreBanana Protein Blender Pancakes
This is the kid-approved, healthy breakfast you need in your life! These Banana Protein Blender Pancakes are naturally sweetened, dairy-free, and full of protein and healthy fat from nut or seed butter. The recipe is so easy! You just throw everything into a blender so it’s perfect for kids to help too. I like placing…
Read MoreHealthy and Easy Peach Cobbler (gluten-free and vegan options)
A lightened-up version of the classic summer dessert! This Healthy and Easy Peach Cobbler is a treat you won’t regret making. With whole grains and minimal added sugar, this is a fruit-focused dessert that won’t leave you feeling like you need a nap after enjoying a bowl full. Plus, there are easy adaptations in the…
Read MoreNo-Bake PB+J Cookies
This 5-Ingredient, One Bowl cookie recipe couldn’t be easier. No-Bake PB+J Cookies are a healthy little treat prefect for making with kids! Plus, you don’t even have to turn on the oven. Stir your favorite nut or seed butter with some oats, seeds, a little honey and salt then form them into balls to stuff…
Read MoreHealthy Tropical Creamsicles (with Veggies!)
I have an obsession with making popsicles at home. It’s so easy and you can control the quality of ingredients going into your frozen treats. These Healthy Tropical Creamsicles have that classic orange and vanilla flavor combo of a creamsicle but with a tropical twist from some pineapple and creamy coconut. (If you’re not a…
Read MoreHealthier Monster Cookies (Vegan and Gluten-free)
Perfectly chewy and packed full of goodness, these little cookies are our new favorite healthier treat. They happen to be vegan, gluten-free, and naturally sweetened. Plus, grated carrot adds extra sweetness and moisture to the dough (but you would never know the veggies are in there if I didn’t tell you!). We love these Healthier…
Read MoreRaspberry Swirl Chia Pudding Pops
5 simple ingredients and a popsicle mold, that’s all you need to make these healthy, dairy-free Raspberry Swirl Chia Pudding Pops. They are one of my favorite frozen treats to make at home. The raspberry is slightly tart while the coconut milk is creamy and sweet. It makes a really delicious combination! Chia seeds add…
Read MoreChocolate Chip Zucchini Bread Bars
A healthier baked good that’s naturally sweetened, full of whole grains, and has added veggies? Yes! These Chocolate Chip Zucchini Bread Bars are easy to make and a great way for veggie skeptics to get on board with zucchini. These treats are lower in added sugar and naturally sweetened with banana and maple syrup. However,…
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