Posts Tagged ‘vegan’
Healthy Key Lime Pie Popsicles
Vegan, sweetened with a little maple syrup, and packed with the goodness of avocado, these easy popsicles are the homemade frozen treat you need this summer. Healthy Key Lime Pie Popsicles are only 4 ingredients and so fun for kids to help make. Add everything to a blender then freeze! Crushed graham crackers make these…
Read MoreVegan Burrito Bowls with Tofu Crumbles and Cilantro Lime Rice
This is a healthy dinner that I like to call “accidentally vegan” because your family won’t even notice it’s totally plant-based. Vegan Burrito Bowls are packed with protein and veggies! Plus, this DIY meal comes together in 30 minutes. The tofu is crumbled and cooked until crisp, making is super popular even with tofu-skeptics. Pair…
Read MoreS’mores Pudding Cups (Vegan Chocolate Protein Pudding)
The vegan chocolate pudding in this fun dessert has a secret ingredient. Tofu! Yes, tofu is packed with plant-based protein and it’s a great source calcium and iron too. However, the best part is that tofu makes this pudding super thick and creamy. Plus, you don’t taste the tofu at all! Eat the healthier chocolate…
Read MoreVegetarian Lasagna Rolls with White Beans and Spinach
Need a healthy dinner the whole family will love? These cheesy and veggie-packed lasagna rolls are the comfort food you can feel good about making any day of the week. Nutritious and fiber-rich white beans replace some of the cheese in these Vegetarian Lasagna Rolls. However, topping the rolls with melty mozzarella makes the dish…
Read MoreSweet Potato Snack Bars
Have a granola bar lover at home? I think we all do! These Sweet Potato Snack Bars are the perfect healthier alternative to store-bought oat bars. Plus, they have a ton of added nutrients and fiber from mashed sweet potato, ground flax seed, and hemp or chia seeds. Add in some mini chocolate chips and…
Read MoreOrange Sweet and Sour Stir-Fry
Need a healthy, easy dinner the whole family will love? This Orange Sweet and Sour Stir-Fry is your answer! This is not your typical, boring stir-fry. Tossing the tofu, chicken, or shrimp in a little cornstarch before cooking makes it extra crispy and soak-up the sweet, tangy sauce. The orange flavor makes this recipe 100…
Read MoreRoasted Squash Hummus
Easy, homemade hummus with a seasonal, veggie-packed spin. Roasted Squash Hummus is a creamy plant based, vegan dip that’s also totally kid-approved. This would be a great snack or appetizer for a Halloween gathering, Thanksgiving, or any family event. Hummus is so simple to make from scratch and it tastes 100 percent better than the…
Read MoreApple Cider Donuts (Baked and Vegan)
Does your family go apple picking in the Fall? If you do, you know the magic of Apple Cider Donuts. Warm, spiced cake usually rolled in cinnamon-sugar…they are the best treat ever! I created this homemade, baked version so we could enjoy apple cider donuts more often. They happen to be vegan, refined sugar free,…
Read MoreHealthy Homemade “Jello”
2, simple ingredients…that’s all it takes to make this super kid-friendly sweet treat! Healthy Homemade “Jello” is so fun to make this kids. Use whatever juice you like and either gelatin or agar agar (for a vegetarian version), mix together, then allow to set in the fridge for a few hours. Once set, use cookie…
Read MoreChewy Ginger Cookies (Vegan and Gluten-Free)
Chewy Ginger Cookies are my favorite cookie of all time! I know that sounds extreme, but they really are a family favorite. Perfect for Christmas or any party, but I also bake them up several times a year, not just for the holiday season! Every Mother’s Day I send them to my Mom as a…
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