Posts Tagged ‘Baking’
Healthy Baked Cinnamon Apples with Pie Crust Cookies
Want to enjoy the delicious taste of apple pie without all the work? Healthy Baked Cinnamon Apples is a recipe simple enough for kids to help cook for Thanksgiving or any holiday meal. These baked apples are a lot healthier than traditional apple pie too. Refined sugar free and easy to make dairy-free and gluten-free…
Read MorePumpkin French Toast Cups
The best way to use up any leftover bread you have on hand? These sweet and easy Pumpkin French Toast Cups! They are like healthier French toast casserole or bread pudding in a handheld form. You simply cut or rip your bread (or even hot dog buns!) up into pieces, stir together some simple ingredients…
Read MoreApple Cider Donuts (Baked and Vegan)
Does your family go apple picking in the Fall? If you do, you know the magic of Apple Cider Donuts. Warm, spiced cake usually rolled in cinnamon-sugar…they are the best treat ever! I created this homemade, baked version so we could enjoy apple cider donuts more often. They happen to be vegan, refined sugar free,…
Read MoreSoft Pumpkin Cookies with Maple Glaze
Whole grain, lower in added sugar, and made in one bowl, these healthier Soft Pumpkin Cookies with Maple Glaze are the fall treat you need to cook with kids! The cookies are tender, light, and fluffy like portable pieces of pumpkin cake. A sweet glaze makes this treat extra special, but you could always leave…
Read MoreApple Pie Breakfast Cookies
The warm fall flavors of apples and cinnamon are packed into these cookies healthy enough to eat for breakfast or a snack any time of day. Apple Pie Breakfast Cookies are full of whole grain goodness, fruit, and you can even add some veggies (grated carrot) if you’d like. What kiddo wouldn’t want cookies for breakfast,…
Read MoreHealthy and Easy Peach Cobbler (gluten-free and vegan options)
A lightened-up version of the classic summer dessert! This Healthy and Easy Peach Cobbler is a treat you won’t regret making. With whole grains and minimal added sugar, this is a fruit-focused dessert that won’t leave you feeling like you need a nap after enjoying a bowl full. Plus, there are easy adaptations in the…
Read MoreNo-Bake PB+J Cookies
This 5-Ingredient, One Bowl cookie recipe couldn’t be easier. No-Bake PB+J Cookies are a healthy little treat prefect for making with kids! Plus, you don’t even have to turn on the oven. Stir your favorite nut or seed butter with some oats, seeds, a little honey and salt then form them into balls to stuff…
Read MoreHealthier Monster Cookies (Vegan and Gluten-free)
Perfectly chewy and packed full of goodness, these little cookies are our new favorite healthier treat. They happen to be vegan, gluten-free, and naturally sweetened. Plus, grated carrot adds extra sweetness and moisture to the dough (but you would never know the veggies are in there if I didn’t tell you!). We love these Healthier…
Read MoreChocolate Chip Zucchini Bread Bars
A healthier baked good that’s naturally sweetened, full of whole grains, and has added veggies? Yes! These Chocolate Chip Zucchini Bread Bars are easy to make and a great way for veggie skeptics to get on board with zucchini. These treats are lower in added sugar and naturally sweetened with banana and maple syrup. However,…
Read MoreEasy Mixed Berry Crumble
Use a few bags of frozen mixed berries and a handful of other basic ingredients to make this simple but delicious dessert. Easy Mixed Berry Crumble is a healthier version of the classic, comforting dessert. Get the kids into the kitchen to whip up this naturally sweetened dish for a special occasion or just a…
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